Pacific Sunrise Whitsundays
Sample Menu
Fine Dining
Pacific Sunrise Sample Menu
Our Chef will prepare fresh daily a smorgasbord breakfast, morning and afternoon tea, delightful lunches and sumptuous 3 course evening meals using the freshest ingredients and locally grown fruits and vegetables to bring guests an international menu with a distinctive tropical twist. We can also cater for any dietry requirement.
Day 1
Complimentary champagne and antipasto platter on arrival.
Evening Meal
Appetiser - cheese and fruit platter
Entree - half/half soup of pumpkin, leek and potato with garlic breads
Main Course - choice of peppered eye fillet steak or stuffed chicken breast grilled both served with kipfler potato, bok choy and green beans
Dessert - berries zabaglione with port wine sabayan
Day 2
Breakfast
Continental Breakfast - choice of fruit platter/salad, assortment of toasts and English muffins, assorted cereals, yoghurts, croissants, danishes, juices, tea & coffee
Hot Breakfast
Eggs Benedict
Morning and Afternoon Tea
Tea & Coffee, fresh fruit platter, selection of home made cakes, cookies & muffins
Lunch
BBQ Steak, assorted marinated Kebabs & BBQ Reef Fish
Served with country style Potato Salad, tossed salad & assorted breads
Evening Meal
Appetiser - antipasto
Entree - Malibu Prawns with sweet chilli and Foccacia bread
Main Course - choice of Whitsunday fish or pork fillets with Mango coulis cous
both served with a vegetable medley & sweet potato
Dessert - Bannana crepes with caramel sauce
Day 3
Breakfast
Continental & Hot Breakfast of omelletes with assorted fillings
Morning and Afternoon Tea
Tea & Coffee, fresh fruit platter, selection of home made cakes, cookies & muffins
Lunch
Mild Indian beef curry & Thai vegetable curry, served with naan breads, pappadams, yoghurts & chutneys
Evening Meal
Appetiser - deep fried wontons and Chinese nibblies
Entree - spanikopita with bernaise sauce and bruchetta bread
Main Course - choice of roast beef or roast turkey or traditional lamb shanks served with traditional roast vegetables, peas & gravy
Dessert - Sticky date pudding with creme friache
Day 4
Breakfast
Continental & hot breakfast of full English breakfast of eggs, sausages & grilled tomato
Morning and Afternoon Tea
Tea & Coffee, fresh fruit platter, selection of home made cakes, cookies & muffins
Lunch
Pasta Linguini & marinated chicken pieces served with Turkish bread, Greek salad & pepita salad
Evening Meal
Appetiser - Mexican chicken fritatta's
Entree - Beer battered bugs & cabernet bread
Main Course - Seafood buffet of oysters, prawns, calimari, bugs, reef fish, mussels & scallops served with seasonal vegetables, salad & baby potatos
Dessert - mud cake drizzled with chocolate sauce
Day 5
Breakfast
Continental & Hot breakfast of pancakes or french toast & maple syrup
Morning and Afternoon Tea
Tea & Coffee, fresh fruit platter, selection of home made cakes, cookies & muffins
Lunch
Traditional home made meat pies & Tasmanian salmon steaks served with Caesar salad, tossed salad & breads
Evening Meal
Appetiser - Japanese sushi & tempura
Entree - servchie - Polynesian coconut cured fish and seasoned bread roll
Main Course - BBQ with marinated Kangaroo fillets, rump steak, chicken fillets, marinated kebabs and reef fish served with steamed vegetables, mashed potato & cauliflower
Dessert - Pavlova with cream passionfruit
Day 6
Breakfast
Continental & hot breakfast of scrambled eggs
Morning and Afternoon Tea
Tea & Coffee, fresh fruit platter, selection of home made cakes, cookies & muffins
Lunch
Fish & chips served with salad
Evening Meal
Appetiser - selection of hot finger food with dipping sauces
Entree - Garlic prawns & rice with Pizza & cheese bread
Main Course - choice of Reef & Beef - eye fillet steak topped with fresh seafood
or Reef & Reef - fresh reef fish topped with seafood and served with idaho potato, selection of vegetable & fried zuchinni
Dessert - cheese cake with wild berry coulis
Day 7
Breakfast
Continental & hot breakfast eggs florentine
11.00am arrive at Able Point Marina
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Whitsundays Sailing
Oz Magic the Web Site
ABN: 87 482 021 064
P.O. Box 5696 Torquay
Queensland - Australia
Ph: +61 7 4128 9359
Fax: +61 7 4128 9359
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Sample Menu
